[农广天地]杏鲍菇工厂化栽培技术（视频）
杏鲍菇属于中低温结实性菌类，子实体单生或群生，菌肉肥厚，质地脆嫩，特别是菌柄的组织致密、结实，菌柄周身乳白色，可以全部食用。杏鲍菇从接种到养菌房需要<SPAN lang=EN-US>40</SPAN>天，在养菌房生长<SPAN lang=EN-US>20-25</SPAN>天，菌丝长满菌包进入出菇房的管理，经过<SPAN lang=EN-US>17-19</SPAN>天的出菇管理，杏鲍菇就可以出菇上市了。杏鲍菇已经实现了工厂化的栽培，适合在全国推广。<SPAN style="FONT-FAMILY: 宋体; FONT-SIZE: 10.5pt; mso-bidi-font-family: 宋体; mso-ansi-language: EN-US; mso-fareast-language: ZH-CN; mso-bidi-language: AR-SA">在本期的节目当中，就将为观众朋友们介绍一下这</SPAN><SPAN style="FONT-FAMILY: 宋体; FONT-SIZE: 10.5pt; mso-bidi-font-family: 'Times New Roman'; mso-font-kerning: 1.0pt; mso-ansi-language: EN-US; mso-fareast-language: ZH-CN; mso-bidi-language: AR-SA">杏鲍菇工厂化的栽培技术</SPAN><SPAN style="FONT-FAMILY: 宋体; FONT-SIZE: 10.5pt; mso-bidi-font-family: 宋体; mso-ansi-language: EN-US; mso-fareast-language: ZH-CN; mso-bidi-language: AR-SA">，希望在教授大家种植的过程中能给广大的种植户朋友们带来一些帮助。<BR></SPAN><EMBED id=v_player_cctv height=480 name=v_player_cctv type=application/x-shockwave-flash width=639 src=http://player.cntv.cn/standard/cntvOutSidePlayer.swf?v=2.0.2013.05.13.3 flashvars="videoId=20130515106101&filePath=/flvxml/2009/05/15/&isAutoPlay=true&url=http://sannong.cntv.cn/program/nongguangtd/20130515/106101.shtml&tai=sannong&configPath=http://js.player.cntv.cn/xml/config/outside.xml&widgetsConfig=&languageConfig=&hour24DataURL=&outsideChannelId=channelBugu&videoCenterId=154a6ac876ff47e199f10cd136a77110" allowscriptaccess="always" allowfullscreen="true" menu="false" quality="best" bgcolor="#000000" lk_mediaid="lk_juiceapp_mediaPopup_1257416656250" lk_media="yes">
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